At the heart of Luci is the leisurely enjoyment of authentic culinary creations among friends and family. We look forward to welcoming you within the beautiful Luci dining room for any occasion.
Luci’s menu by Executive Chef Sam Moore is contemporary Australian with European accents and is designed to celebrate the quality ingredients with refined simplicity at the fore.
Created by Chef Sam Moore and the Luci team, the five-course chef’s selection menu offers a sample of five summer dishes.
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| Mon-Tue | Breakfast 6:30am – 10am |
| Wed-Thu | Breakfast 6:30am – 10am Dinner 6pm – 9pm |
| Fri | Breakfast 6:30am – 10am Dinner 6pm – 10pm |
| Sat | Breakfast 7:00am – 11am Dinner 6pm – 10pm |
| Sun | Breakfast 7:00am – 11am |
©2022 Luci
