Enjoy a contemporary Australian dining menu with Italian accents in 1930s charm by having dinner at Luci on Bourke Street in Melbourne’s CBD.
truffle, Reggiano
chive pancake, pesto – ea
sage & parsley butter, pickled onion – ea
pomegranate & shallot – ea
cured egg, caviar – ea
caramelised onion, cauliflower, Reggiano – ea
pumpkin & vegan herb mayo – ea
plant based feta, pepperonata, pine nuts
pear, Davidson plum, purple potato crisps
mussels, pipis, Warrigal greens pesto, pangratato
chestnut purée, lemon, amaretto crumb
ricotta filled pasta, pork ragu, chilli, fennel, tomato
wild mushroom, pancetta
eggplant purée, braised fennel
nduja, sweet corn, carrot, apricot, shallot sauce
celeriac purée, fried potato, braised onion, jus
tahini & miso, pickled shimeji, puffed quinoa
salsa verde, Dijon
Whether you are staying at the Hilton or just looking for some Modern Australian Cuisine around the Bourke Street area, Luci has the perfect atmosphere for those looking to impress.
The dinner menu at Luci draws from classic Australian and European influences.
Whether you’re looking for a romantic date spot or entertaining business clients at dinner in Melbourne’s CBD, you will not be disappointed in our quality food and 1930s decor.
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Mon | Breakfast 6:30am – 10am |
Tue-Wed | Breakfast 6:30am – 10am Dinner 6pm – 9pm |
Thu-Fri | Breakfast 6:30am – 10am Lunch 12pm – 3pm Dinner 6pm – 10pm |
Sat | Breakfast 7:00am – 11am Dinner 6pm – 10pm |
Sun | Breakfast 7:00am – 11am |
©2022 Luci